ServSafe® Food Handler Program
Law requires all food handlers in the state of Illinois have ANSI Accredited Food Handler Training starting July 1, 2014. New hires have 30 days from the date of hire to obtain the training. A food handler is defined by law as a person who works in a food facility and performs any duties that involve the preparation, storage or service of food in a food facility.
This course consists of 3 hours of education and exam. Upon successful of the course a ServSafe Food Handler Certificate will be issued. This certificate is valid for 3 years. Please contact us to schedule a live training session.
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